Sourdough Estee
Location IG7 Chigwell, Essex
At Sourdough Estee, I create small-batch, naturally leavened sourdough breads and gut-friendly bakes, including long-fermented classic loaves, ancient wholegrain spelt, and weekly specials like cinnamon-raisin, caraway seed, and seasonal sourdoughs. Alongside my breads, I produce nourishing sourdough muffins, probiotic sourdough overnight oats, and wholesome sweet treats designed to support digestion and overall wellbeing. All made with simple, real ingredients and traditional slow and cold fermentation methods.
Producer Type
- Bakeries
Certifications and Accreditations
- Organic
- Soil Association
- LEAF Marque
- RSPCA Assured
- Marine Stewardship Council
- Pasture for Life
What do you produce?
Sourdough bread, sourdough crackers, sourdough cinnamon buns, cookies and crackers
Website
Address Summary
Location IG7 Chigwell, Essex
Location
About
Owner of Sourdough Estee, baking gut-friendly sourdough and wholesome bakes with a passion for nourishment, simplicity, and real ingredients.
Owner of Sourdough Estee, baking gut-friendly sourdough and wholesome bakes with a passion for nourishment, simplicity, and real ingredients.